Catalog Search Results
Author
Pub. Date
2021.
Description
"Zhao Di and her friends are excited to go out at night with their paper lanterns and celebrate Chinese New Year. Each holding a unique colorful lantern with a lit candle inside, they admire the breathtaking colors while doing their best to avoid the wind and the sneaky boys in the village. Every night, until the fifteenth day of New Year, Zhao Di and her friends take part in this fun tradition, experiencing the thrill of nighttime in their village....
Author
Series
Pub. Date
[2002]
Accelerated Reader
IL: MG - BL: 7.3 - AR Pts: 1
Description
An introduction to the cooking of China that features basic recipes for rice and tea, appetizers and soups, main dishes, vegetables, and desserts, as well as holiday and festival foods; presents details on the Chinese dining table and dining traditions; and provides low-fat and vegetarian alternatives.
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