Brazilian foods & culture
(Book)
Author
Published
Vero Beach, FL. : Rourke Press, c1999.
Physical Desc
48 pages : ill., col. map ; 26 cm.
Accelerated Reader
IL: LG - BL: 4 - AR Pts: 1
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Flagler Community Library - JUVENILE NONFICTION | 641.5981 FER | On Shelf |
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More Details
Published
Vero Beach, FL. : Rourke Press, c1999.
Format
Book
Language
English
Accelerated Reader
LG
Level 4, 1 Points
Level 4, 1 Points
Notes
Bibliography
Includes bibliographical references (p. 46-47) and index.
Description
Discusses some of the foods enjoyed in Brazil and describes special foods that are part of such specific celebrations as Carnival, Iemanjá, and Saint John's Day. Includes recipes.
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Citations
APA Citation, 7th Edition (style guide)
Ferro, J. (1999). Brazilian foods & culture . Rourke Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Ferro, Jennifer, 1968-. 1999. Brazilian Foods & Culture. Rourke Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Ferro, Jennifer, 1968-. Brazilian Foods & Culture Rourke Press, 1999.
MLA Citation, 9th Edition (style guide)Ferro, Jennifer. Brazilian Foods & Culture Rourke Press, 1999.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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