Incredible plant-based desserts : colorful vegan cakes, cookies, tarts, and other epic delights
(Book)
Author
Published
Beverly, MA : Quarry Books, an imprint of The Quarto Group, 2019.
Physical Desc
pages cm
Status
Description
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Location | Call Number | Status |
---|---|---|
Security Public Library - NONFICTION | 641.86 CHENG | On Shelf |
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Subjects
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More Details
Published
Beverly, MA : Quarry Books, an imprint of The Quarto Group, 2019.
Format
Book
Street Date
1910
Language
English
Notes
General Note
Includes index.
Description
"In Incredible Plant-Based Desserts, Instagram star Anthea Cheng shares her trade-secret recipes for fun and showstopping vegan sweet treats that are seriously luscious, mouthwatering, and beautiful. Whether you are an eager home cook or a more experienced chef, Anthea shows you that sponge cakes can still be fluffy and moist and pastry can still melt in your mouth without animal-derived ingredients. Find playful, modern spins on classic desserts, such as fail-safe tiramisu trifles topped with caramelized popcorn or Snickers transformed into a multi-layered cake with peanut brittle. For when life gets busy, simplify with recipes like three-ingredient pancakes and fruit-filled muffins. If you want something indulgent, the Homer Simpson pink donuts, baklava custard tart, and chocolate brownie peanut butter sandwich cookies are for you. You'll also find wholesome choices like a berry chocolate mousse tart and cupcakes with rainbow cashew buttercream. Anthea has carefully selected ingredients to ensure you won't accumulate odd, once-used stuff in your pantry. And with plenty of options for people avoiding gluten, refined sugar, nuts, and other common allergens, no one misses out on the deliciousness. All of the recipes have been tested and approved by vegans and non-vegans alike. Accompanied by stunning photography, these recipes will bring some magic to your every day, dinner table, or special occasion"--,Provided by publisher.
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Citations
APA Citation, 7th Edition (style guide)
Cheng, A. (2019). Incredible plant-based desserts: colorful vegan cakes, cookies, tarts, and other epic delights . Quarry Books, an imprint of The Quarto Group.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Cheng, Anthea. 2019. Incredible Plant-based Desserts: Colorful Vegan Cakes, Cookies, Tarts, and Other Epic Delights. Quarry Books, an imprint of The Quarto Group.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Cheng, Anthea. Incredible Plant-based Desserts: Colorful Vegan Cakes, Cookies, Tarts, and Other Epic Delights Quarry Books, an imprint of The Quarto Group, 2019.
MLA Citation, 9th Edition (style guide)Cheng, Anthea. Incredible Plant-based Desserts: Colorful Vegan Cakes, Cookies, Tarts, and Other Epic Delights Quarry Books, an imprint of The Quarto Group, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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