An appetite for wonder : the making of a scientist, a memoir
(Book)
Author
Published
New York : HarperCollins, c2013.
Edition
First U.S. edition.
Physical Desc
308 pages, 24 unnumbered pages of plates : illustrations (some color), genealogical table ; 24 cm.
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Limon Memorial Library - NONFICTION | 570.92 DAW | On Shelf |
Nederland Community Library - BIOGRAPHY | Bio Dawkins | On Shelf |
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More Details
Published
New York : HarperCollins, c2013.
Format
Book
Edition
First U.S. edition.
Language
English
Notes
General Note
Originally published in Great Britain in 2013 by Bantam Press, an imprint of Transworld Publishers.
Description
Famous for his radical new vision of Darwinism, Richard Dawkins paints a colorful, richly textured canvas of his early life from innocent child to charismatic world-famous scientist.
Local note
Ruby Sisson Library's note: ON ORDER.
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Citations
APA Citation, 7th Edition (style guide)
Dawkins, R. (2013). An appetite for wonder: the making of a scientist, a memoir (First U.S. edition.). HarperCollins.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Dawkins, Richard, 1941-. 2013. An Appetite for Wonder: The Making of a Scientist, a Memoir. HarperCollins.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Dawkins, Richard, 1941-. An Appetite for Wonder: The Making of a Scientist, a Memoir HarperCollins, 2013.
MLA Citation, 9th Edition (style guide)Dawkins, Richard. An Appetite for Wonder: The Making of a Scientist, a Memoir First U.S. edition., HarperCollins, 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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