The Red Hen
(Book)
Author
Contributors
Published
New York : Scholastic, [1998].
Physical Desc
1 volume (unpaged) : color illustrations ; 23 cm.
Status
Description
Loading Description...
Also in this Series
Checking series information...
Copies
Location | Call Number | Note | Status | Due Date |
---|---|---|---|---|
Conejos Library District - ANTONITO - EASY FICTION | Easy 398.2 Sta. | On Shelf | ||
Dolores Public Library - EASY READER | 1EASY STAMPER | On Shelf | ||
Fort Morgan Public Library - BEGINNING READER | j372.41 STA | On Shelf | ||
Haxtun Public Library - EASY | EF | On Shelf | ||
Hugo Public Library (C842) - BEGINNING READER | BEG STA | Level 2 | On Shelf |
More Copies In Prospector
Loading Prospector Copies...
More Details
Published
New York : Scholastic, [1998].
Format
Book
Language
English
ISSN
9780590762694
Lexile measure
260
Notes
General Note
"Vowels: short e, short o, and short u."
General Note
"Cartwheel books."
Description
Lazy Fox and Duck are in for a big surprise after they refuse to help the hardworking Little Red Hen prepare lunch. Includes related phonics activities.
Target Audience
260,Lexile.
Study Program Information
Reading Counts RC,K-2,1.3,1,Quiz: 09629,Guided reading level: G.
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Stamper, J. B., Fritz, R., & Blevins, W. (1998). The Red Hen . Scholastic.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Stamper, Judith Bauer, Ronald, Fritz and Wiley. Blevins. 1998. The Red Hen. Scholastic.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Stamper, Judith Bauer, Ronald, Fritz and Wiley. Blevins. The Red Hen Scholastic, 1998.
MLA Citation, 9th Edition (style guide)Stamper, Judith Bauer., Ronald Fritz, and Wiley Blevins. The Red Hen Scholastic, 1998.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.